Preparing a sauce for a fruit-based main course is not a common activity. However, many fruits go well with meat or fish. For example, now no one can argue with the fact that the best seasoning for fish is lemon juice. So why not make a citrus-based sauce too?
This version of the sauce is quite greasy. To reduce the amount of fat, you can remove the butter. In this case, use cornstarch as a thickener. All cooking steps remain the same, but instead of pieces of butter, add starch and stir well. You will need about a tablespoon of starch. You can determine the final amount yourself - as soon as the sauce thickens, remove it from heat, cool slightly and serve.
- General \ asset cooking time: 20 minutes \ 20 minutes
- Servings Per Container: 4 Servings
- Calories (100g): 78 kcal
- Cost: very economical
How to make orange sauce for fish
- Orange - 2 pcs.
- Dry white wine - 100 ml
- Butter - 100 g
- Honey - 1 tsp
- Salt to taste
- White pepper - to taste (ground)
Preparation:
Wash one orange especially thoroughly and remove the zest from it. To do this, rub it with all sides on the finest grater. If there is no very fine grater, you can rub it on a coarse one, but then chop it again well with a knife.
Cut the oranges in half and squeeze the juice out. Pour it into a refractory bowl, add honey and wine there.
Put the bowl in a water bath and heat, stirring with a whisk, until the honey dissolves. Add salt and pepper to taste.
Divide the butter into 8-10 pieces and add one at a time, stirring each piece with a whisk until completely dissolved. Heat the sauce, stirring until thick.
Allow the sauce to cool slightly before serving.
Things to know (Q&A)
What is orange sauce made of?
The orange sauce is divine! It is a sweet orange sauce made with orange juice, vinegar, garlic, sugar, soy sauce, ginger, red chili flakes, and orange zest . It is both sweet and spicy and full of flavor.
Can I use orange instead of lemon on fish?
Orange juice
Orange juice is a good one-to-one substitute for lemon juice in most recipes. It's less acidic, sweeter, and less tart than lemon juice. ... In recipes in which a large amount of lemon juice is needed, substituting for it with orange juice may significantly impact the flavor ( 4 ).
What sauces can you have with fish?
The orange sauce is divine! It is a sweet orange sauce made with orange juice, vinegar, garlic, sugar, soy sauce, ginger, red chili flakes, and orange zest . It is both sweet and spicy and full of flavor.
Is Kikkoman orange sauce spicy?
Kikkoman Orange Sauce does not have any spicy flavor to it at all . It is super sweet and tastes a lot like orange colored sugar sauce. There is no real orange flavor to it at all.
What is the orange sauce in Mcdonalds?
8 Answers. They list it as “ Tom Mayo” sauce on their website. On further web search I find that the “Tom
Can I freeze orange sauce?
Transfer the sauce into a bowl immediately, so it won't continue to cook in residual heat. Transfer the sauce in a airtight jar or container once cooled down. Store in the fridge for 1 to 2 weeks, or in the freezer for 2 to 3 month .